Tuesday, November 24, 2009


I purchased this GF bread at a kosher gluten free store. It is called Mezonos Bread. I have never had such a delicious bread in my whole life. It had not been frozen. I ate 2 pieces without toasting them and it was beyond belief good. Then I toasted the two pieces in the photo to eat with my egg and breakfast sausage for dinner. I can't wait for breakfast to eat it again!

Tuesday, November 10, 2009

burger 'n fries

This was last Friday nights dinner. For me, the best part is the fried onions. I actually find meat a little heavy on my system and do not eat it that often. The french fries were just right. My Wolfgang Puck frying pan is so good I can drain out the oil after they have cooked for a while and then finish cooking them up. I still put them on a paper towel when finished to drain any excess oil. I have to say, I do not miss the bun at all.

Sunday, November 1, 2009

Chicken and arugula salad

My son's girlfriend was coming over and I know she likes this salad. I added a kirby cucumber and cilantro. The chicken was marinated with red wine vinegar, extra virgin olive oil, honey mustard dressing and one clove of garlic for 15 minutes. Then I scrape off the garlic and saute the chicken in the oil. After I plate it , I add a tablespoon of the oil to it. A glass of white wine was a perfect accompaniment to this meal. I also made chocolate chip walnut cookies and even the overcooked ones are just to my liking.