I recently purchased GF bagels at Whole Foods from Glutino. They are sesame and are a good size. Well, I guess I'll give them a rating of B. I toasted them and put butter and I felt it needed a little more so I added peanut butter and orange marmalade. Not bad, the texture and taste were OK. I don't think I'll rush to buy them again because the Whole Foods bread and Foods by George english muffins are much better and these foods are expensive. But if you are missing bagels give it a try and let me know what you think.
For my next treat, I'm going to attempt a key lime pie using Pamela's ginger cookies with sliced almonds as a crust.
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